More from the State Fair

The South Carolina State Fair continues. My former law clerk, Kathleen McDaniel, entered an Italian Creme cake with pecan cream cheese frosting. Here are the before: 

 

and after shots, including her prize ribbon.

She made a note to herself to include more icing between the layers next year. I’m sure it tastes as fabulous as it looks.

 

With the website, the winners are listed online with the amounts awarded. Mrs. Pat Wilson, who used to play the calliope at the Fair, won again for her vanilla pound cake. One year, her grandson Nick placed ahead of her with her recipe!